Walnut Cake

Ingredients: 4 eggs, 150 gr margarine, 2 cups sugar, 1 cup yogurt, 1 teaspoon bakingpowder, 2 cups flour, 100 gr ground walnut, 1 teaspoon vanilla.
Seat the eggs in a large bowl. Add the remaining ingredients. Mix until well-blended. Cook in owen at medium heat for 40 minutes. When cool, cut into squares and serve

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